Newport Beach Restaurant Week is a 14-day dining event that takes place every January. The event showcases Newport Beach as Orange County’s premier dining destination offering diners a wide variety of culinary experiences. Participating restaurants offer special prix-fixe menus with lunches available for just $10, $15, $20, or $25, and dinners for $20, $30, $40 or $50.
Many thanks to all the restaurants that participated in the 2016 Newport Beach Restaurant Week, as well as all of the diners that dined out during the event. For more info visit the FAQ page